Project Canterbury
The Compleat Angler
Or the Contemplative Man's Recreation
by Izaak Walton
CHAPTER 15
The Gudgion is reputed a Fish of excellent taste, and to be very wholsome: he is of a fine shape, of a silver colour, and beautified with black spots both on his body and tail. He breeds two or three times in the year, and alwayes in Summer. He is commended for a Fish of excellent nourishment: the Germanes call him Groundling, by reason of his feeding on the ground: and he there feasts himself in sharp streams, and on the gravel, He and the Barbel both feed so, and do not hunt for flies at any time, as most other Fishes do: he is an excellent fish to enter a young Angler, being easie to be taken with a small red worm, on or very near to the ground. He is one of those leather-mouthed fish that has his teeth in his throat and will hardly be lost off from the hook if he be once strucken: they be usually scattered up and down every River in the shallowes, in the heat of Summer: but in Autumn, when the weeds begin to grow sowre or rot, and the weather colder, then they gather together, and get into the deeper parts of the water: and are to be Fished for there, with your hook alwayes touching the ground, if you Fish for him with a floate, or with a cork: But many will Fish for the Gudgion by hand, with a running line upon the ground, without a cork, as a Trout is Fished for, and it is an excellent way, if you have a gentle rod and as gentle a hand.
Observations of the Gudgion, the Ruffe and the Bleak,
and how to fish for them.